Herbs in Vietnamese soups
Posted on March 21st, 2007 by DAAN
Vietnamese cuisine, like Chinese cuisine, uses lots of herbs and is an important part of a healthy diet:
“Feel drained of energy? Don’t drink that energy drink, said Trung Do, co-owner of Megan’s Noodle House.
Instead opt for a traditional Vietnamese soup to chase away the drain.
“It makes you feel much better,” Do said.
The Vietnamese don’t turn to medicine to cure their ailments, they treat them with herbs. The same herbs the restaurant uses in their Vietnamese and Chinese cuisine.”
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